Bacon Texas Honey Cider Mac N Cheese 🧀

Name: Bacon Texas Honey Cider Mac N Cheese 🧀
Prep time: 15 min
Cook time: 20 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1 lb pasta of your choice; 0.5 lb thick-cut bacon; 3 tbsp flour; 0.67 cup Texas Honey cider; 1.33 cup milk; House Seasoning (or salt and pepper); 2.5 cup shredded Aged White Cheddar

15 mins prepServes 4

Bacon Texas Honey Cider Mac N Cheese 🧀 • 1 pound pasta of your choice ½ pound thick-cut bacon (inside/garnish or both) 3 Tablespoons flour ⅔ cup @eastciders Texas Honey 1 ⅓ cup milk @vsbseasoningco House Seasoning (or S&P to your taste) 2 ½ cups shredded Aged White Cheddar • Make your roux with the flour and bacon fat then stir in the cider (working out clumps), then milk whisking frequently till thickened and at a low simmer. Then add seasoning and remove from heat and gradually work in the cheese and add cooked pasta 🧀 #macncheese #homemademacncheese #cheeselover #cheeseygoodness #cheesepull #cheeseporn #morecheeseplease #baconfat #bacon

4 servings

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Instructions

Make your roux with the flour and bacon fat then stir in the cider (working out clumps), then milk whisking frequently till thickened and at a low simmer. Then add seasoning and remove from heat and gradually work in the cheese and add cooked pasta.

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Bacon Texas Honey Cider Mac N Cheese 🧀

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