Flaky croissants from Costco, stuffed with Hershey's chocolate bars and marshmallows, then smoked on a Recteq_official grill at 350°F with cherry wood pellets until perfectly ooey gooey and melty.
Carefully slice open each croissant partway to create a pocket. Stuff the croissants generously with pieces of Hershey's chocolate bars and marshmallows. Preheat your smoker (such as a Recteq_official) to 350°F (175°C). For added flavor, use cherry wood pellets (like Bear Mountain BBQ Cherry). Place the stuffed croissants directly on the smoker grates and cook until the chocolate and marshmallows are completely melted and ooey gooey, approximately 10-15 minutes.
